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My favorite holiday music stations have been playing on Pandora for several weeks now. Our Christmas tree is decorated, stockings hung by the fireside, and this weekend begins our season of holiday parties and get togethers. 

Tall Dad and I adore these times, filled with family and friends, as well as some of the best eating and drinking all year. Savory, sweet, and spices fill all of my senses! 

I love hosting, but sometimes the preparation process can seem a bit overwhelming. To combat stress and holiday fatigue, I decorate early and a little at a time. We did the tree one day, stockings another, outdoor decorations over a couple of days.  

In regards to food during for our parties, I like to stick to easy and delicious eats. Classics. And one of my most popular dishes is my Super Simple 5 Minute Buffalo Chicken Dip. 

It’s an awesome side or appetizer thats for great lifestyle choices, packs a ton of protein, and the secret ingredients are Chobani® Non-Fat Plain Greek Yogurt and canned chicken. 

Yes, there is such thing as canned chicken – it looks just like tuna!

I like this dish for a variety of reasons. I love pretty much anything flavored buffalo. I’m a spicy kinda girl!
Secondly, eating dishes like this are great lifestyle choices, especially during the holiday season. By utilizing Non-Fat Plain Chobani®, my dip is high in protein and low in fat. I like that Chobani® is made with only natural ingredients – and none of it is genetically modified.  Plus, I’m a huge smoothie fan, so I buy a super big 32-ounce tub, and use the remainder for smoothies throughout the week.
This dish is a crowd pleaser. I whip it up for football games, birthday parties, holiday get togethers, and even just when a last minute visitor comes up. Plus, it makes AWESOME leftover Buffalo Chicken Dip Sandwiches!  

But by far, the coolest thing about this recipe is that it takes 5 minutes to prepare, and that clean up is one bowl — the bowl you even serve it in!!

Let me show you how I made this SUPER EASY Simple Buffalo Chicken Dip.

Cook Time: 5 mins

Key Ingredients:

  • 1/2 cup Non-Fat Plain Chobani® Yogurt
  • 1/2 cup Hot Sauce
  • 8-oz  reduced fat cream cheese
  • 1/2 cup shredded part skim mozzarella cheese
  • 20-ounces of canned low fat white chicken breast in water, drained, and flaked apart with a fork
additional ingredients: sides of celery, baby carrots, chips (I like the scoops) or anything you would enjoy buffalo chicken dip on! Heck, I’ve even made a sandwich outta this stuff. It’s amazing. 
  1. Mix all 5 ingredients in a large microwave safe bowl.
  2. Microwave on high for 3 minutes, stir, then 2 more minutes, and stir.

  3. Devour with dippers of your choice!

I hope you enjoy this recipe as much as my family and I do!  

What are your go-to appetizers for winter holidays? You can also see a ton more recipes using Chobani® here!

Talk soon friends,

 I was able to pick up all of the items I needed on a recent trip to Walmart. I like getting the bigger 32-ounce Non-Fat Plain Chobani® Yogurt rather than the smaller sizes, because then I use the extra yogurt for smoothies for myself and my toddler son.

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