#ad Tall Mom tiny kitchen: 2 Delicious Dips for Fried Chicken - Spicy Honey Mustard & Buttermilk Ranch

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I’ll admit it…I’m not a wiz in the kitchen. If I am cooking, I like to keep my recipes simple and fail-proof. Oftentimes, I pick up some pre-made items at the store and supplement the meal with a homemade side or dip. Since having my new tiny baby girl last month, my enthusiasm for slaving over a hot stove has decreased even more…but that doesn’t mean that I’m any less hungry than I was before!

One of my favorite pre-made meals to pick up is fried chicken! I just love the mix of the crisp coating and juicy flavorful chicken beneath. My husband, our little lad and I all enjoy dipping our chicken in a variety of sauces. Two of my favorite dips are spicy honey mustard and buttermilk ranch.

These two fried chicken dips are PERFECT to make in the summer – especially for a 4th of July get together. They do not require anytime at the stove, and can be whipped up in less than 2 minutes. Plus, the instructions couldn’t be any easier — you just stir the ingredients together!

Spicy Honey Mustard Dip Ingredients:

4 tablespoons mayo

2 tablespoons honey

1 tablespoon mustard

paprika to taste

Whisk mayo, honey and mustard together in a bowl.

Add paprika to taste.

Buttermilk Ranch Fried Chicken Dip Ingredients:

2 tablespoons buttermilk

4 tablespoons mayo

3 teaspoons finely chopped chives

salt and pepper to taste

1/2 teaspoon rice vinegar, optional

Whisk all ingredients together.

Isn’t that super easy?

The thing that took the most time was cutting the chives!

I told you these dips were easy to whip up!

I picked up the pre-made fried chicken at my local Walmart Deli while running some errands with my tiny baby. They have a wide variety of types of fresh hot fried chicken, plus a ton of pre-made sides as well!